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Ingredients

• A medium sized head of Roumaine lettuce
• 1 large cucumber
• 2 large yellow tomatoes
• 1 grand bunch of scallions
• 2 medium sized fire roasted bell peppers
• 1 cup of pomegranate seeds
• 1 cup flat leafed parsley (leaves only)
• 2 loaves of pita bread
• 1 cup of aged feta (I use Bulgarian)
• ¾ - 1 cup of an olive oil – red wine vinegar dressing, spiced Middle Eastern style heavy on the garlic and with fresh mint.

Description

I Usurped The Photo From Mr. Habeeb. It Gives The General Idea But Imagine It With Yellow Tomatoes And Pomegranate Seeds And The Rest Of My Method Which You Will Find Much Superior.

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