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Ingredients

• 1 1/2 lb. pork, cut into 1 inch pieces (I used center cut boneless pork chops)
• marinade
• 1 1/4 cups water
• 1/4 cup + 2 tbls. corn starch
• 2 tbls. soy sauce
• 2 tbls. oil to fry
• 1 small onion, chopped
• 1 small green pepper, chopped
• 1 carrot, cut on diagonal
• 4 oz. pineapple chunks, drained but save juice
• sweet and sour sauce
• pineapple juice from can
• 1/4 cup ketchup
• 1/4 cup vinegar
• 1/4 cup brown sugar
• 1 1/2 tbls. cornstarch
• 1 tbls. worcestershire sauce
• 1/2 tsp. garlic powder
• 1/4 tsp. mustard powder
• 1/2 tsp. ground ginger

Description

I've Been Wanting To Make This Recipe For Years But For Some Reason Never Got Around To It. Feeling Like I've Been In A Rut With Cooking Lately Made Me Finally Get Off My Behind And Give It A Try. Glad I Did.

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