Ingredients
- 6 oz. white flour
- 11 oz. whole wheat flour
- 3 Tbsp bran
- 2 Tbsp wheat germ
- 2 heaping tsp. baking powder
- 1 tsp salt
- 1 1/2 tsp molasses
- 1 - 1 1/2 pints whole milk
Description
Last Week While In Ireland We Had Lunch At The Avoca Wool Mills' Cafe. Their Woolen Items Are Beautiful But Oh, This Bread! As My Daughter And I Swooned With Each Bite I Asked If I Could Buy The Recipe For The Bread. I Was Directed To Their Cookbooks.
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