Ingredients
- 3 Pounds Country pork ribs
- 1 Medium to Large Bag of sauerkraut
- 1 Large yellow onion, Diced
- 1 Red or green apple, Seeded & Chopped
- 1 Cup of apple juice or beer)
- 2 Tablespoons of brown sugar
- 1 Teaspoon caraway seeds
- 3 Tablespoons of spicy brown mustard
- 6 Slices Of bacon Partially Cooked ( Not Crispy)
- salt & pepper to Taste
Description
This Makes Me Droooool.... I Just Love This So Much, The Hubby And The Kids Love It Too!!!

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