Beer-spiked Potato-cheese Gratin With Apples Recipe

Ingredients

  • 1 tablespoon butter, softened
  • 1 cup light or nonalcoholic beer, or reduced-
  • sodium chicken broth
  • 1 cup whipping cream
  • 1 cup diced onion
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 garlic clove, minced
  • 2 lb. russet potatoes (4 medium), peeled, thinly
  • sliced (1/8 inch)
  • 1 tablespoon minced fresh rosemary or 1
  • teaspoon dried
  • 2 granny smith apples, peeled, thinly sliced
  • 1 1/2 cups shredded sharp cheddar cheese,
  • divided

Description

Cheers To Beer! It's The Tail End Of Oktoberfest, The Two-week, 200-year-old Party In Munich That Draws 6 Million People Each Year. This Cheesy Beer-spiked Potato Side Dish Gives You A Taste Of The Festival Without Leaving Home. No Crowds. No Spills. And

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