Ingredients
- pumpkin Charlotte
- Prep: 30 minutes
- Chill: 8 hours
- Ingredients
- 2 3-ounce packages (24 total) ladyfingers, split
- 2 3-ounce packages cream cheese, softened
- 2 tablespoons granulated sugar
- 2 cups whipping cream
- 2 tablespoons powdered sugar
- 2 4-serving-size packages instant vanilla pudding mix
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon pumpkin pie spice
- 1 15-ounce can pumpkin
- 1 cup milk
- 1/2 cup apricot jam, melted (optional)
- pumpkin pie spice (optional)
Description
A Dessert Your Guests Will Love.
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter