Ingredients
- For the pastry:
- 250g plain flour
- 125g polyunsaturated margarine
- 2 tbsp SPLENDA® Granulated
- For the filling:
- 6 medium apples
- ½ tsp grated lemon rind
- 1 tbsp lemon juice
- 20g SPLENDA® Granulated
- 2 tbsp plain flour
- 2 tsp cinnamon
- 10g low fat margarine
Description
Serve With A Small Scoop Of Low Fat Ice-cream. (Not Included In Nutrition Information.)Â
Group Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter