Ingredients
- • 8 cups popped corn (apprx. 1/3 cup unpopped kernels)
- • 1 cup packed light brown sugar
- • 1/2 cup light corn syrup
- • 1 tablespoon butter
- • 1/2 teaspoon salt
- • 1/4 teaspoon baking soda
- • 1/2-1 cup Spanish roasted peanuts for those who can eat nuts.
Description
A Form Of Cracker Jack Homemade. Caramel Corn Easy And Really Irresistible. I Have Made This Several Times. Doesn’t Last Long.
Group Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter