Ingredients
- 6 ounces couscous
- 4 teaspoons olive oil
- 2-3/4 cups chicken broth divided
- 8 ounces shaved veal
- 1 teaspoon chopped garlic
- 2 large carrots shredded
- 10 asparagus spears blanched
- 2 roma tomatoes diced
- 1/2 small diced red bell pepper
- 1 teaspoon fresh oregano
- 1 teaspoon fresh basil
- 1 teaspoon salt
- 2 teaspoons freshly ground black pepper
Description
This Is Awesome. It's Elegant And A Great Dish To Serve On A Special Occasion. Veal Is Expensive So I Don't Make This Often But When I Do We Thoroughly Enjoy It.

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