Ingredients
- 2 cups all-purpose flour
- 1/3 cup unsweetened Dutch-process cocoa powder
- 1 1/4 tsp bakings soda
- 1/4 tsp baking powder
- 3 eggs
- 1 1/2 cups sugar
- 1 tsp vanilla extract
- 1 cup light mayonnaise
- 1 cup cherry cola
- 1 cup sauerkraut, washed, drained, and chopped
Description
Bottom Line's Best-Ever Kitchen Secrets By Joan Wilen And Lydia Wilen.
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