Apricot Prune Filled Czechoslovakian Filled Sweet Buns Recipe

Ingredients

  • 1 package active dry yeast
  • 1/2 cup butter
  • 1/4 cup granulated sugar
  • 3 eggs
  • 1 teaspoon salt
  • 1 teaspoon finely grated lemon peel
  • 6 cups all purpose flour
  • 1 cup light cream
  • Apricot prune Filling:
  • 1 cup chopped dried apricots
  • 1 cup chopped pitted prunes
  • 2/3 cup sugar
  • 3 tablespoons butter
  • 1 teaspoon grated orange peel
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla

Description

These Are Very Time Consuming But Well Worth The Effort. Makes 48 Delights Sure To Please A Large Crowd. Enjoy

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