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Ingredients

• tortilla chips
• 2 1/2 c. refried beans, homemade or store bought (recipe follows)
• 1 pound of ground beef, cooked
• 1 onion, finely chopped
• Los Barrios salsa (recipe follows)
• guacamole (recipe follows)
• 8 ounces of sour cream
• 1 jalapeno sliced into thin slices
• HOME refried beans RECIPES:
• 1 T. vegetable oil or lard
• 2 c. cooked, salted pinto beans
• LOS BARRIOS salsa RECIPE:
• 6 roma tomatoes, chopped
• 1 (4-ounce) can of jalapeno chiles
• 1 t. garlic powder
• 1/2 t. salt
• 1/8 t. pepper
• guacamole RECIPE:
• 4 Haas avocados
• 1 t. garlic powder
• salt, to taste
• fresh ground pepper, to taste
• 1 chopped serrano pepper, optional
• 1/3 c. finely chopped sweet onion, optional

Description

I Have Been Making These Nachos For The Past Several Years. I Never Stopped To Post The Recipe Because Some Of The Parts I Just Do By Memory. I Will Provide The Parts And You Go By Feel To Put It Together The Way You Think You Will Enjoy It The Most. T

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