Ingredients
- 1 pound stewing beef, bite size pieces
- 8 slices bacon, chopped to 1" pieces
Description
Wartime Saw Meat Shortage But "sausage And Bacon Was Plentiful In Ireland"... Or So Jonnie And Debi's "Ma" Told Them. Hence The Traditional Irish Stew, Dublin Coddle. It Sounds Lovely To Me!
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