Login to Save Like

Ingredients

• Source: Diana's Kitchen
• From "Living waters Church and Christian School Cookbook"
• beef brisket, about 5 pounds
• 1 medium onion -- quartered
• 2 cloves garlic -- cut into halves
• 10 whole cloves
• 1 (10oz) jar apple jelly
• 3 tablespoons brown mustard
• 3 tablespoons minced green onion
• salt to taste
• 3/4 teaspoon pepper
• 3/4 teaspoon curry powder

Description

This Beef Brisket Is Glazed With Apple Jelly, Brown Mustard, And Other Ingredients.

Group Recipes