Spaghetti Primavera Recipe

Ingredients

  • SAUTEED tomatoes
  • 4 ts garlic, finely chopped
  • 3 tb olive oil
  • 3 c Ripe tomatoes, cubed
  • 6 fresh basil leaves, chopped
  • Or
  • 1 ts dried basil
  • salt and pepper
  • SAUTEED mushrooms
  • 2 c mushrooms, thinly sliced
  • 1 tb vegetable oil
  • 1/4 c parsley, finely chopped
  • 1/2 ts dried red pepper flakes
  • SAUTEED vegetables
  • 1 1/2 c zucchini, quartered and
  • Cut up
  • 1 1/2 c asparagus, in 1" pieces
  • 1 1/2 c green beans, in 1" pieces
  • 1 c broccoli florets, in small
  • Bite-size pieces
  • 1/2 c peas
  • 16 pea pods
  • 2 ts garlic, finely chopped
  • 3 tb olive oil
  • pasta
  • 1 lb spaghetti
  • CREAM SAUCE
  • 2 tb unsalted butter
  • 1/4 c chicken broth
  • 1/2 c dry white wine
  • 1/4 c heavy cream
  • 1/3 c pine nuts, toasted
  • 2/3 c Parmesean cheese, grated

Description

This Is Really Great The Next Day Reheated

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