Lime Raspberry Bars With Coconut Shortbread Crust Recipe

Ingredients

  • Crust:
  • 1 c sweetened flaked coconut
  • 1-3/4 c flour
  • 3 Tbs sugar
  • 1/4 tsp salt
  • 3/4 tsp pure coconut flavoring(optional)
  • 14 Tbs (1-3/4 sticks) chilled unsalted butter,cut in 1/2" slices
  • Topping:
  • 5 lg. eggs
  • 2 c sugar
  • 1 Tbs finely grated lime zest(from about 6 limes)
  • 1/4 c flour
  • 1 6 oz. container fresh raspberries
  • Confectioners sugar

Description

Juicing Small Hard Limes Is A Nuisance,but It's Worth It For These Sweet-tart Bars That Are Dotted With Fresh Raspberries.

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