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Ingredients

• 1 cup old-fashioned rolled oats
• 3/4 cup whole-wheat flour
• 3/4 cup unbleached all-purpose flour
• 3/4 cup packed light brown sugar
• 1 teaspoon freshly grated lemon zest
• 3/4 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 3 tablespoons canola oil
• 1/4 cup apple-juice concentrate, thawed
• 3 medium tart apples, such as Granny Smith, peeled and thinly sliced
• 1/4 cup coarsely chopped walnuts, toasted
• apple cider Sauce
• 1/2 c. dark brown sugar (less for sweet cider)
• 3 c. apple cider
• 3/4 tsp. ground cloves
• 1/8 tsp. ground cinnamon
• 1/4 tsp. ground nutmeg
• 7 tsp. cornstarch
• 2 Tbsp. water
• 1 1/2 tsp. lemon juice
• Remove sauce from heat. Stir in lemon juice.
• Serve with
• 2 cups low-fat vanilla ice cream or nonfat frozen yogurt

Description

Got This Recipe From My Mom. She Makes This When We Have Family Gatherings. Everyone Loves It.

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