Ingredients
- 1/2 cup reduced-sodium chicken broth
- 1 tablespoon light soy sauce
- 1 teaspoon corn starch
- 4 cups broccoli florets (could use frozen - just thaw & drain)
- 1 garlic clove, minced
- 1 tablespoon olive oil
- 1 lb boneless skinless chicken breasts, cubed
- 2 tablespoons Dijon mustard
Description
This Is A South Beach Diet-friendly Main Course That My Husband And I Loved. If You Want, Serve It Over Brown Rice. 2 Serving If It's Your Whole Meal, 4 If Served On Rice
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