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Ingredients

• bread PUDDING
• 3/4 cup amaretto liqueur
• 1 cup dried cranberries
• 1 - 8 oz. can almond paste
• 3 TBSP. flour
• 3 cups eggnog
• 1 cup milk
• 3 eggs, lightly beaten
• 1/3 cup sugar
• 1 tsp. almond extract
• 1 tsp. vanilla extract
• 6 cups day-old bread cubes (I freeze leftover cinnamon rolls and yeast doughnuts for this recipe)
• 1/4 cup slivered almonds
• Amaretto SAUCE
• 1 TBSP cornstarch
• 1/2 cup water, divided
• 1/2 cup amaretto liqueur (reserved from bread pudding recipe)
• 1/2 cup powdered sugar
• 4 TBSP. butter or margarine

Description

My Version Of Bread Pudding I Created For The Holidays - Over The Top Bread Pudding Deliciousness! I LOVE Bread Pudding (also See My Mom's Bread Pudding For A More Tame Every-day Yummy Version)!

Group Recipes