Ingredients
- 2 cups graham cracker crumbs
- 2 Tbsp. sugar
- 2 tsp. cinnamon
- 8 Tbsp sweet butter, melted
- (sprinkle in some powdered ginger, too, if you enjoy the flavor as I do)
Description
This Is A Great Pie Crust. I Have Even Prepared It In A Pie Dish And Frozen It Ahead For When I Want To Bake A Pie Because It Just Gets Chilled, Once Pressed Into The Greased Pie Dish, Until You're Ready To Fill It. It Is Delicious, Too.
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