Ingredients
- 8½ ounces (2 sticks plus 1 tablespoon) unsalted butter, more for greasing pan
- 7 ounces bittersweet chocolate (50 percent or higher cocoa), chopped
- 5 large eggs, separated
- 1 cup sugar
- ½ cup all-purpose flour
- Pinch of salt
- whipped cream for serving
Description
ONE WORD...Delicous!
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