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Ingredients

• Servings: 8
• Ingredients:
• 1 tablespoon extra-virgin olive oil
• 1 tablespoon butter
• 8 ounces fresh exotic mushrooms, (such as shiitake or oyster), sliced
• 8 ounces portobello mushrooms, sliced
• 1 teaspoon mixed fresh herbs, such as thyme, rosemary, basil, minced
• 1 tablespoon flat-leaf parsley, minced
• salt and freshly-ground pepper, to taste
• 8 slices rustic country-style bread, toasted
• 2 garlic cloves, peeled and halved
• 1 cup (4 ounces) Fontina cheese, grated
• 1/2 cup (3 ounces) gorgonzola cheese, crumbled
• juice of 1/2 lemon
• Whole flat-leaf parsley leaves, for garnish
• .

Description

The Ingredients In This Tasty Crostini Speak For Themselves. It Is Definitely A Melting Delight With A Fragrance That Will Tweak The Most Sluggish Appetite. From ProChefSmart

Group Recipes