Ingredients
- I HEAD OF SHEDDERED cabbage (RED OR GREEN)
- 1 onion CHOPPED
- ABOUT ENOUGH olive oil TO COVER THE BOTTOM OF THE SKILLET.
- 3 TBSP OF water.
- 2 STRIPS OF bacon FRIED AND DRAINED OF THE FAT.
Description
I FIX THIS DISH FOR MY HUSBAND AND I. IT IS A NICE ADDITION TO ANY MEAL. LOW IN CALORIES. TRY IT, I THINK YOU WILL LIKE IT.

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