Ingredients
- 8 sweet potatoes cooked peeled and mashed
- 1/4 pound butter
- 1-1/2 cups light brown sugar
- 1/2 teaspoon allspice
- 1 teaspoon mace
- 1 teaspoon cinnamon
- 1/3 cup Amaretto
- 1/2 cup flour
- 2 tablespoons butter
- 1 cup chopped pecans
Description
AMARETTO SWEET POTATOES This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Hellmann Estate In Lewisville, Texas In 1982.
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