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Ingredients

• 8 cups lightly packed torn butter lettuce
• 1 pint basket strawberries stemmed and sliced 1/3” thick
• 1/3 cup coarsely chopped red onion
• 6 tablespoons whole pecans toasted
• 6 tablespoons crumbled blue cheese
• Vinaigrette:
• 3 tablespoons vegetable oil
• 1-1/2 tablespoons white wine vinegar
• 1-1/2 tablespoons frozen orange juice thawed
• 2 teaspoons salt
• 1/4 teaspoon coarsely ground black pepper

Description

One Of My Favorite Salads. This Is Incredible And So Loaded With Great Taste. Hope You Enjoy As Much As I Do.

Group Recipes