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Ingredients

• 1 Tablespoon olive oil
• 2 cloves minced garlic
• bunch of greens (spinach, arugula, or watercress)
• 1 dozen eggs
• 1 can sliced white potatoes (drained, rinsed)
• 1 cup milk
• 2 tablespoons dried chives
• 1/2 teaspoon very finely minced fresh rosemary
• 1 Tablespoon chopped parsley or chives (reserve for garnish)
• 1/2 teaspoon of fresh lemon or lime zest
• 3 ounces goat cheese
• 3 ounces sliced or grated melting cheese (i.e., muenster, mozzarella or swiss)
• freshly ground pepper and salt to taste

Description

A Delicious, Elegant But Simple Treat That Is Perfect For Breakfast, Brunch Or Dinner!

Group Recipes