Login to Save Like

Ingredients

• 1 ¼ c. mayonnaise
• 1 c. cream cheese
• ½ c. +3 Tbs parmesan cheese (grated)
• 2 cans artichoke hearts (drained and chopped)
• 1 (10oz) pkg frozen spinach (thawed and drained)
• Dash garlic powder
• salt & pepper to taste

Description

The Best Artichoke Spinach Dip I've Ever Had! Easy To Make And A Crowd Favorite. Good Hot Out Of The Oven, When It's Warm, Even At Room Temperature. You Can't Go Wrong!Great For The Holidays

Group Recipes