Login to Save Like

Ingredients

• turkey Pot Pie With Stuffing Crust (using Leftovers)
• Use up all those holiday leftovers to create a new dish that doesn't taste like you are trying to use up leftovers. I intentionally make extra stuffing and gravy so that I make this meal for another time. Freezes well for a future meal if you just can't stand the idea of turkey and stuffing just after the holiday.
• Ingredients:
• 2 cups diced leftover roast turkey
• 2 cups leftover turkey gravy
• 2 (16 ounce) bags frozen mixed vegetables (canned or already cooked works well too)
• 2 cups leftover prepared stuffing (more if desired)
• 1 tablespoon garlic powder
• 1 teaspoon ground sage
• 1 teaspoon pepper
• 1 teaspoon salt
• pie crusts (optional)

Description

Neat Way To Use Left Over Turkey.

Group Recipes