Ingredients
Meat Sauce:
- 2 tablespoons olive oil
- 1 (1-inch) cinnamon stick
- 4 whole cloves
- 1 medium onion, finely diced (about 1 cup)
- Kosher salt and freshly ground pepper
- 4 cloves garlic, minced
- 1 pound mild Italian chicken sausage, casing removed
- 1/4 cup tomato paste
- 1 (28-ounce can) crushed tomatoes
- 1/4 cup chopped fresh basil, plus 12 whole small leaves
Ricotta Filling:
- 3/4 cup part-skim ricotta
- 3/4 cup freshly grated Parmesan, plus more for topping
- 1 1/2 cups shredded mozzarella, plus more for topping
- 1/3 cup mango chutney
- Kosher salt and freshly ground pepper
- 1 package wonton wrappers (at least 48)
Description
Food Network Invites You To Try This Lasagna Cupcakes With Sausage And Mango Chutney Recipe From Aarti Sequeira.
Food Network
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