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Ingredients

• 4 tablespoons butter
• 1 onion, minced (reserve 1/4 cup)
• 2 tablespoons minced garlic
• 1 cup fresh bread crumbs
• 1 1/2 pounds meatloaf mix (pork, beef, veal)
• 2 teaspoons kosher salt
• 2 teaspoons cracked black pepper
• 1/2 teaspoon ground allspice
• 1/2 teaspoon, plus pinch cayenne
• 2 tablespoons chopped parsley leaves
• 1 egg, beaten
• 3 tablespoons all-purpose flour
• 1/4 cup white wine
• 1 1/2 to 2 cups beef broth
• 2 tablespoons sherry vinegar
• 1 cup sour cream
• 1/4 pound Gruyere, shaved with a vegetable peeler
• 3 tablespoons chopped chives

Description

Food Network Invites You To Try This Slammin' Swedish Meatballs Recipe From Aaron McCargo, Jr..

Food Network