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Ingredients

• 1 tablespoon extra-virgin olive oil
• 1 small onion, finely chopped
• 3 carrots, finely chopped
• 2 cloves garlic, finely chopped
• 2 teaspoons Worcestershire sauce
• 2 teaspoons chopped fresh sage
• 3 cups fat-free low-sodium chicken broth
• 1 parmesan cheese rind, plus 1 tablespoon grated parmesan, plus more for topping
• 1/2 pound ground pork
• 3 tablespoons breadcrumbs (preferably panko)
• 3/4 cup orzo
• 8 ounces baby spinach (about 8 cups)

Description

Food Network Invites You To Try This Italian Wedding Soup Recipe From Food Network Magazine.

Food Network