Ingredients
- 6 large egg yolks
- 3/4 cup sugar
- 3/4 cup whole milk
- Four 8-ounce containers mascarpone cheese, at room temperature
- 1 1/2 cups espresso or strong coffee, at room temperature
- 1/2 cup brandy or cognac
- 30 to 32 crisp Italian ladyfingers (savoiardi)
- 1/4 cup Dutch-process cocoa powder
- Bittersweet chocolate, for shaving
Description
Food Network Invites You To Try This Tiramisu Recipe From Food Network Magazine.
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