Tiramisu

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Ingredients

  • 6 large egg yolks
  • 3/4 cup sugar
  • 3/4 cup whole milk
  • Four 8-ounce containers mascarpone cheese, at room temperature
  • 1 1/2 cups espresso or strong coffee, at room temperature
  • 1/2 cup brandy or cognac
  • 30 to 32 crisp Italian ladyfingers (savoiardi)
  • 1/4 cup Dutch-process cocoa powder
  • Bittersweet chocolate, for shaving

Description

Food Network Invites You To Try This Tiramisu Recipe From Food Network Magazine.

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