Ingredients
- 1 c strong cold expresso coffee
- 1 package Italian ladyfingers (Savoiardi)
- 3 egg yolks
- 5 T sugar
- 8 oz mascarpone cheese
- 1 T brandy or cognac liquor
- 1 c heavy whipping cream
- 1 T unsweetened cocoa powder
Description
A Scrumptious Italian Dessert. In A Mixing Bowl, Whisk Egg Yolks And Sugar Until Frothy Add Macarpone Cheese And Liquor And Blend Until Smooth In Another Mixing Bowl, Whip Cream…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter