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Ingredients

• 4 slices sweet seedless watermelon, with rind
• Salt
• 1 teaspoon sugar
• Freshly ground black pepper
• 1/4 cup crumbled feta cheese, preferably sheep's milk
• 1/2 cup baby arugula
• 1 tablespoon chopped fresh mint leaves
• 2 tablespoons chopped cilantro leaves
• 2 tablespoons chopped Italian parsley leaves
• 1 teaspoon chopped fresh oregano leaves
• 1 tablespoon olive oil
• 1/2 tablespoon red wine vinegar
• 1 lime, zested
• 1/4 cup Halloumi cheese, cubed

Description

Food Network Invites You To Try This Grilled Watermelon And Halloumi Cheese Croutons With Herbs, Feta And Arugula Recipe From Private Chefs Of Beverly Hills .

Food Network