Lime, Ginger And Mascarpone Cake

Ingredients

  • 250 grams (8-ounces plus 1 1/2 tablespoons) chopped butter, plus more for pan
  • 1/2 cup dark brown sugar
  • 2/3 cup molasses
  • 10 cm (1 (3-inch) piece) fresh ginger, grated
  • 1 cup all-purpose flour
  • 1 cup self-rising flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1/2 cup heavy cream
  • 1/4 cup ricotta
  • 2 eggs
  • 2 limes, zest grated
  • 2 oranges, zest grated
  • 1 cup sweetened shredded coconut

Lime Syrup:

  • 1/2 cup freshly squeezed lime juice
  • 1/2 cup water
  • 3/4 cup superfine sugar

Filling:

  • 300 ml (10-ounces) heavy cream
  • 150 grams (5 1/4-ounces) mascarpone, softened at room temperature
  • 100 grams (3 1/2-ounces) ricotta
  • 6 tablespoons powdered sugar
  • 2 limes, zest grated
  • 2 oranges, zest grated

Description

Food Network Invites You To Try This Lime, Ginger And Mascarpone Cake Recipe From Ultimate Recipe Showdown.

Food Network Favicon Food Network
View Full Recipe



MS Found Country:US image description
Back to top