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Ingredients

• 1 tablespoon olive oil
• 4 strips thick-cut smoked bacon, diced
• 1 1/2 cups small diced onions
• 1 tablespoon minced garlic
• 2 tablespoons unsalted butter
• 1 Granny Smith apple, peeled, cored and diced
• 1 (2 pound) butternut squash, peeled, seeds removed and diced
• 1/4 teaspoon freshly grated nutmeg
• 1 tablespoon chopped fresh thyme
• 1 1/2 teaspoons salt
• 1/2 teaspoon fresh ground black pepper
• 1/4 cup maple syrup
• 2 cups chicken stock

Description

Food Network Invites You To Try This Stewed Butternut Squash With Apples And Smoked Bacon Recipe From Emeril Lagasse.

Food Network