Bitter Caesar Salad

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Ingredients

  • 1 rounded teaspoon anchovy paste
  • 2 teaspoons Dijon mustard
  • 1 clove garlic, grated or minced
  • 1 teaspoon Worcestershire sauce
  • 1 lemon
  • 1/3 cup extra-virgin olive oil
  • 1/2 cup grated Romano cheese
  • Coarse black pepper
  • 2 small heads or 1 large head escarole, coarsely chopped or torn
  • 1 head Treviso (long leaf radicchio) coarsely chopped or torn
  • 1 cup store-bought good quality croutons or 2 to 3 slices semolina bread, toasted and cubed

Description

Food Network Invites You To Try This Bitter Caesar Salad Recipe From Rachael Ray.

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