Rotini With Salsa Di Limone

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Ingredients

  • 1 pound rotini pasta
  • 1 1/4 pound Roma tomatoes, seeded and diced
  • 1/4 cup extra-virgin olive oil
  • 1 large lemon, zested and juiced
  • 1 cup crumbled ricotta salata cheese or feta cheese
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper

Description

Food Network Invites You To Try This Rotini With Salsa Di Limone Recipe From Giada De Laurentiis.

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