Almond Butter Cookies With Fresh Lemon And Lavender Ice Cream

Ingredients

  • 3/4 pound (3 sticks) unsalted butter, at room temperature
  • 1 cup, plus 2 tablespoons granulated sugar
  • 6 large egg yolks
  • 1 teaspoon pure vanilla extract
  • 3 cups, plus 2 tablespoons all-purpose flour
  • 3/4 teaspoon salt
  • 1/2 pound almond slices
  • Fresh Lemon and Lavender Ice Cream, recipe follows

Description

Food Network Invites You To Try This Almond Butter Cookies With Fresh Lemon And Lavender Ice Cream Recipe From Emeril Lagasse.

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