Ingredients
- 1/4 cup walnuts
- 1/4 cup almonds
- 1/4 cup pine nuts
- 6 figs, fresh or dried, cut into quarters
- 6 dates, pitted and chopped
- 1/2 cup honey
- 1/4 cup water
- 1 lemon, juiced
- 1 cinnamon stick
- 2 cups Greek yogurt*
- Mint leaves for garnish
Description
Food Network
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