Login to Save Like

Ingredients

• 1 clove garlic, cracked from skin
• 1/2 small onion
• 1 rib celery, chopped
• 1/4 small red bell pepper, chopped
• 1 cup cooked, chopped turkey meat, white and dark
• 1 cup leftover mashed potatoes
• 1 egg
• Salt and pepper
• 2 teaspoons poultry seasoning
• Few sprigs parsley, leaves only
• 1 cup Italian bread crumbs
• 3 tablespoons butter
• 4 tablespoons extra-virgin olive oil
• 12 cremini mushrooms, thinly sliced
• 3 to 4 sprigs fresh rosemary, finely chopped
• 2 tablespoons all-purpose flour
• 3 cups chicken stock
• 1/2 cup grated Romano, a couple of handfuls

Description

Food Network Invites You To Try This Turkey Croquettes With Mushroom-Rosemary Gravy Recipe From Rachael Ray.

Food Network