Braised Cabbage

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Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 6 slices bacon, cut into 1-inch strips
  • 1 small onion, sliced
  • 2 bay leaves
  • Salt and freshly ground black pepper
  • 1 large head cabbage, cored and thinly sliced or shredded
  • 1 bottle beer

Description

Food Network Invites You To Try This Braised Cabbage Recipe From Emeril Lagasse.

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