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Ingredients

• 1 pound meatloaf mix (ground beef, pork and veal)
• 1/4 cup finely crushed tortilla chips
• 1 large egg, beaten
• 1/4 cup chopped fresh cilantro, plus 3 sprigs
• 1/4 cup finely chopped scallions, plus more for garnish (optional)
• 3 cloves garlic; 1 minced, 2 smashed
• 3 teaspoons ancho chili powder
• 2 teaspoons ground cumin
• Kosher salt
• 1 tablespoon extra-virgin olive oil
• 2 cups canned fire-roasted diced tomatoes
• 4 crusty sub rolls, halved and split open
• Diced avocado and crumbled Mexican cheese, for garnish (optional)

Description

Food Network