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Ingredients

• 2 chorizo sausages (recommended: Aidells, chicken and turkey chorizo)
• 8 eggs, beaten
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon freshly cracked black pepper
• 1/4 teaspoon granulated garlic
• 1/2 cup queso seco, crumbled
• Nonstick cooking spray
• 8 flour tortillas
• Grilled Salsa, recipe follows
• 1/2 cup sour cream
• 2 avocados, sliced
• 1/4 cup chopped cilantro leaves

Description

Food Network Invites You To Try This Breakfast On The Grill, Cabo Style Recipe From Guy Fieri.

Food Network