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Ingredients

• 1 tablespoon  extra-virgin olive oil
• 2   chorizo sausages, cut into 1/2-inch pieces
• 1 pound  ground chicken
• 2 small  zucchini, chopped
• 1 small  yellow squash, chopped
• 1 tablespoon  hot chili powder
• 1/2 teaspoon  salt
• 1/8 teaspoon  cayenne pepper
• 1/2 cup  sour cream
• 1 ripe  avocado
• 3 tablespoons  bottled salsa
• 1 tablespoon  lime juice
• 1 package (9 ounces)  white corn tortillas (12 total)
•   Lime wedges for garnish, optional

Description

These Soft-shell Tacos Are Filled With A Saucy Mixture Of Chorizo Sausage And Ground Chicken. Ready In 20 Minutes, They Are A Mexican Meal With Family Appeal.

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