Login to Save Like

Ingredients

• 4 (6-ounce) salmon steaks
• 2 tablespoons brown sugar
• Lemon pepper
• Salt

Rice:

• 3 cups basmati rice
• 6 cups water
• 2 tablespoons fresh shredded coconut (unsweetened)
• 1 teaspoon toasted sesame seeds
• Pinch cumin seeds
• 1 tablespoon prepared pesto
• 1 teaspoon fresh grated Parmesan
• 1 green onion (scallion), chopped

Sauce:

• 6 plum tomatoes
• 2/3 cup extra-virgin olive oil
• Sugar
• Salt and freshly ground black pepper
• 3 green onions (scallions), chopped
• 1/3 cup white wine
• 1 teaspoon prepared pesto

Description

Food Network Invites You To Try This Salmon Cooked Over Smoldering Wood Chips Served With A Coconut Milk Rice And Olive Oil Recipe.

Food Network