Ingredients
- 4 russet potatoes (4 to 5-inches long), scrubbed and peeled
- 1 gallon water
For the Sauce:
- 2 tablespoons sambal oelek
- 3 tablespoons rice wine vinegar
- 1 tablespoon white vinegar
- 1 tablespoon granulated sugar
- 3 green onions, finely chopped
- 1 1/2 teaspoons soy sauce
- 1 teaspoon minced garlic
- 1/2 teaspoon minced ginger
- 2 quarts canola oil
- Salt and pepper
- 1 teaspoon sesame seeds, toasted
Description
Food Network Invites You To Try This Asian Street Fries Recipe From Guy Fieri.
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