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Ingredients

Chocolate Fudge Sauce:

• 1/2 cup very hot brewed coffee
• 1/2 cup sugar
• 3/4 cup unsweetened Dutch-processed cocoa
• 1/2 cup light corn syrup
• 4 ounces semisweet chocolate, chopped
• 2 tablespoons unsalted butter

Vanilla Ice Cream:

• 1 vanilla bean
• 1 1/2 cups milk
• 1 1/2 cups heavy cream
• 1 cup lightly packed light brown sugar, divided
• 7 large eggs yolks
• 1 teaspoon vanilla extract

Chocolate Wafer Crust:

• 6 tablespoons (3/4 stick) unsalted butter, melted
• 30 chocolate wafers (enough to make 1 1/2 cups crumbs)

Chocolate-dipped Frozen Banana Bonbons:

• 4 ounces semisweet chocolate
• 3 bananas, peeled and cut into 1-inch chunks
• Forks
• 1/2 cup chopped peanuts or toasted coconut

Description

Food Network Invites You To Try This Chocolate Banana Ice Cream Pie Recipe.

Food Network