Upside-down Banana-coffee Tart Recipe

Ingredients

  • Basic Pie Dough
  • 8 tablespoons cold unsalted butter (1 stick)
  • 1/2 cup light brown sugar
  • 1/4 cup strong brewed coffee
  • 1 (4-inch) cinnamon stick
  • 3 (3-inch) strips lemon zest
  • 2 teaspoons vanilla extract
  • 6 firm-ripe bananas
  • 2 tablespoons freshly squeezed lemon juice
  • Coffee, cinnamon, or vanilla ice cream for serving

Description

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