Scallops On The Half Shell

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Ingredients

  • 8 ounces bay scallops
  • 2 tablespoons unsalted butter
  • 1 tablespoon minced garlic
  • 1/4 teaspoon kosher salt, plus a pinch
  • 1 cup fresh bread crumbs or crushed crackers
  • 2 medium size very ripe tomatoes, finely chopped
  • 1/4 cup chopped fresh parsley leaves

Description

Food Network Invites You To Try This Scallops On The Half Shell Recipe From Alton Brown.

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